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Friday, April 07, 2017
Enjoy a Delicious Passover Dinner or Easter Brunch at Prairie Grass Cafe in Northbrook (Illinois)
Enjoy a Delicious Passover Dinner or Easter Brunch at Prairie Grass Cafe in Northbrook
Celebrate a delicious Easter Sunday with family and friends at
Prairie Grass Cafe (601 Skokie Blvd, Northbrook, IL 60062;
847-205-4433). Easter Brunch will be served buffet style from 10 a.m. to
2 p.m., April 16. The price is $49.50 for adults and $18 for children
10 and under. View the full Easter Brunch menu here. Reservations are strongly recommended.
Each guest starts with the restaurant's signature "PGC Benedict" featuring a perfectly
poached egg on top of spinach and served with a roasted tomato Hollandaise sauce.
The buffet has many different stations to satisfy all cravings from
savory to sweet. Additionally, meat is making a couple grand appearances
on the menu. Carnivores, dig into slices of carved-to-order Bone-In
Glazed Ham, Ancho Marinated Skirt Steak, Applewood, Braised Pulled
Chicken Chiliquilles, Applewood Smoked Maple Creek Farm Bacon, Ancho
Breakfast Sausage or Prairie Grass Cafe's Signature Moussaka-alternating
layers of eggplant, potato and braised lamb topped with Béchamel sauce.
options include Crab Cakes with Ancho-Sriracha-Honey mayo and Sliced
Seared Ahi Tuna with spicy lime vinaigrette, avocado, jicama, cucumber
lovers and vegetarians, you're in luck! The buffet will have a variety
of delicious and meatless dishes like salads, grilled vegetables,
Roasted Carrots with pistachios in a honey yogurt sauce and more.
Easter Buffet at Prairie Grass Cafe wouldn't be complete without the
"made to order" stations: a Hot Fresh Waffle Station with Maple Syrup
for young kids and grown up kids and an Omelet Station with a variety of
fixings including homemade crumbled Maple Creek Farm chorizo, poblano
peppers, spring onions, tomato, jack cheese, cheddar cheese, mushrooms
For those with a sweet tooth, there will be more than enough
mouth-watering sweets at the Dessert Buffet to satisfy your craving.
Enjoy fresh fruit and berries, Double Chocolate Cup Cakes, Carrot Cakes
Muffins with Cream Cheese, Mom's Lemon Chiffon Pie and Warm Cherry
Crumble with Toasted Oat Topping. Or, order a crepe at the Crepe Station
where toppings include chocolate and regular whipped cream, raspberry
jam and powdered sugar.
For guests celebrating Passover, Prairie Grass Cafe will be serving a special BBQ Braised
Brisket and Cauliflower Kugel dinner starting Friday, April 10. Chefs
Sarah Stegner and George Bumbaris will also feature a scrumptious
Flourless Chocolate Cake. The regular menu also will be served. Please
call (847) 205-4433 to make your Easter or Passover reservations.
About Prairie Grass Cafe Prairie Grass Cafe (601 Skokie Blvd.; Northbrook, IL; 847-205-4433)
supports Chicago's Green City Market and local sustainable farms,
selecting the freshest ingredients to reflect the season. Prairie Grass
Cafe currently serves lunch Monday - Friday 11 a.m. to 2 p.m. and dinner
Monday through Sunday. Dinner is served Tuesday - Thursday from 5 p.m.
to 9:30 p.m., Friday and Saturday from 5 p.m. to 10:30 p.m., and Monday
and Sunday 5 p.m. to 9 p.m. Prairie Grass Cafe also serves breakfast
Saturdays 10 a.m. to 2 p.m. and Sundays 9:30 a.m. to 2 p.m. Light fare
is available in the bar Monday through Friday 2 p.m. to 5 p.m. For more
information or to make a reservation, please call (847)
205-4433 or visit prairiegrasscafe.com. Follow Prairie Grass Cafe news at newsline360.com/prairiegrasscafe and on Facebook at Facebook.com/PrairieGrassCafe.